Blast Freezer and Hardening Cabinets

Do you have any questions?

Contact one of our experienced personnel or submit a form inquiry online. Do not forget to ask about our show room times and visit opportunities.

Contact Us

CARPIGIANI has produced these blast freezers for professional ice cream makers and confectioners to provide them with a user-friendly, high-tech working tool of guaranteed quality.

Nordika blast freezers:

  • are built entirely in AISI 304 stainless steel for durability
  • have one-piece body with extra-thick insulation for outstanding efficiency
  • have interior with rounded edges for quick, easy cleaning
MODEL Operating
Temprature
Ice Cream Making
Version Capacity
Confectionery
Version
Capacity
Dimensions
(WxDxH – in)
Net Weight
(kgs)
NK 50
Brochure
-18 2
(36x16x121 pans)
56 x 56 x 52 47
NK 100
Brochure
+3/-18 6
(36x16x121 pans)
5 (40 x 60) 79 x 70 x 85 115
NK 200
Brochure
+3/-18 12
(36x16x121 pans)
8 (40 x 60) 79 x 80 x 132 140
NK 300
Brochure
+3/-18 15
(36x16x121 pans)
12 (40 x 60) 79 x 80 x 180 414
ICH-1D
Brochure
-15/-25 39 x 41 x 87 462lbs
Fantastick
Brochure
+3/-18 48 (sticks) 31 x 28 x 33 87